New Year, New Blog: Welcome to Zarah’s Earth Kitchen!

Hello, and welcome to the blog! Finally! I have been talking about creating this blog for such a long time now and I figured the New Year and the fact that it’s Veganuary would be the perfect time to start. It has taken a little while with a fair amount of effort and planning to achieve the vibe I was hoping for and I just need to say how amazing my parents and little brother have been in helping me pull everything together. Zarah’s Earth Kitchen is finally here and I’m so pleased I get to share all my favourite vegan recipes with you.

new year_sparkle

Since becoming vegetarian and then vegan, the last three years have been a massive learning curve with regards to cooking. Eating and cooking vegan isn’t that difficult but it naturally requires a bit of effort and change initially. Once you become more familiar with plant-based ingredients and know more about substituting, it becomes easier. Click About Me to learn more about why I went vegan.

When I started out, I had wished there was more information on plant-based cooking so I’m hoping the blog will provide a little bit of inspiration for those who are interested in incorporating more vegan meals into their diet but aren’t sure where to start or just need more ideas. The recipes are also aimed at people with varying degrees of skill – so whether you’re an experienced cook or just starting out in the kitchen, hopefully you’ll find these recipes helpful. I would really love to know what you think of the dishes themselves and recipe formats – whether they’re easy to follow or too simple? Have I missed anything key? Did you modify the recipe and how did it turn out? Leave me a comment and let’s chat.

I have so many ideas that I’m very excited about which will be coming up very soon so make sure you’re subscribed to the blog to receive updates every time I post a new recipe and follow me on Instagram, Facebook and Twitter as I’ll be posting there regularly too. If you have any ideas for anything you’d like me to try then let me know. I hope you enjoy these meals as much as I have creating them!

~ Zarah xo

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